1 cup is equivalent to how many teaspoons?

One cup is equivalent to 48 teaspoons. This conversion is important for accurate measurements in cooking, baking, and pharmaceutical preparations. The standard conversion is based on the fact that there are 16 tablespoons in one cup, and since each tablespoon equals 3 teaspoons, you can calculate the total number of teaspoons in a cup by multiplying the number of tablespoons by the number of teaspoons per tablespoon:

16 tablespoons × 3 teaspoons per tablespoon = 48 teaspoons.

Using this conversion accurately helps ensure that recipes and formulations meet the intended results, as precise measurements are crucial in both culinary and pharmaceutical contexts.